This Croatian single estate extra virgin olive oil has a clean, bitter flavour that pairs beautifully with salads and aged cheeses. The small-batch oil comes from an award-winning producer with a 10-hectare plot on the Istrian Peninsula. The family champions rare, local olive varieties and uses sustainable, organic farming methods to tend their crop. Their olives are milled within hours of being picked for superior freshness and flavour. The result is a superb, golden oil that is used by top chefs, including Gordon Ramsay!

This filtered extra virgin olive oil has a fresh, peppery finish and an aroma reminiscent of almonds and green tomatoes. You can use it to make marinades for meat and fish or a zingy dressing for a salad of bitter leaves. It’s also delicious drizzled over soups, seafood and risottos.

Produced in a limited run of only 900 bottles, this premium olive oil is a great gift for food lovers and a flavourful addition to your own pantry.

Citizens of Soil work with female oil producers, who work alongside the environment. They are B-Corp registered.

Ingredients: 100% extra virgin olive oil